🍰 Cake Recipe

Ingredients

• 2 Cups All-Purpose Flour
• 1½ Cups Sugar
• ½ Cup Butter
• 2 Eggs
• 1 Cup Milk
• 2 tsp Baking Powder
• 1 tsp Vanilla Essence
• A Pinch of Salt
• Chocolate Chips (Optional)
• Whipped Cream for Decoration

Cooking Steps

1. Preheat the oven to 180°C.
2. Cream the butter and sugar together until smooth.
3. Add the eggs and vanilla essence and mix well.
4. Add flour, baking powder and salt gradually.
5. Add milk and mix until you get a smooth batter.
6. Fold in chocolate chips if desired.
7. Pour the batter into a prepared cake tin.
8. Bake for about 30 minutes or until the cake is fully cooked.
9. Let the cake cool and decorate with whipped cream.
10. Serve and enjoy.

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